menu

Limited take out menu after 5pm, items listed on our chow now page!
   
Appetizers  |  Soups  |  Salads  |  Healthy Choice  |  Flatbreads  |  Entree
Lunch
 |  Sandwiches  |  Burgers  |  Pizza  |  Lighter Fare  |  Kids
 
Appetizers  
ahi tuna gf
sesame seed encrusted served medium rare with jasmine rice, bok choy, pickled ginger topped with tomato jam & soy wasabi
14.00
truffled fries
tossed with parmesan and fresh rosemary
12.00
fried calamari
calamari tossed with cherry peppers served with jamaican jerk aioli
13.00
crab cakes
maryland crab cake served on a bed of arugula with jamaican jerk aioli
13.00
kale dumplings
kale and vegetable dumplings served with a purple cabbage and sesame soy
13.00
spinach artichoke dip
artichoke, spinach, garlic & cheese with toasted ciabatta and corn chips
13.00
nachos gf
colby jack cheese, tomatoes, pico de gallo, onions and peppers.
12.00
add spicy chicken 13.00
chicken tenders
served plain or buffalo style
12.00
maple jamaican jerk or parmesan garlic  13.00
wings gf
crispy chicken wings served plain or buffalo style
12.00
maple jamaican jerk or parmesan garlic  13.00
oven baked wings with a spicy dry rub 13.00
stuffed portabella mushroom
artichokes, roasted red peppers, spinach, garlic and gorgonzola cheese
9.00
   
 
Soup  
french onion
topped with croutons, swiss and provolone cheese
6.00
seafood chowder
fish, scallops, shrimp & potatoes 
cup 6.00      bowl 7.50
 
soup of the day
cup 4.50    bowl 5.50
 
   
 
Salads  
ahi tuna salad gf
sesame seed encrusted tuna on a bed of greens, carrots, red cabbage, pickled ginger and tossed in a soy sesame dressing 
22.00
summer salad
baby arugula, arcadian greens, blackberries, strawberries, red onions marcona almonds and feta cheese. tossed with a strawberry watermelon vinaigrette
16.00
with chicken
with shrimp
21.00
22.00
blackened salmon salad gf
blackened salmon on a bed of maple balsamic greens with fresh mozzarella and tomatoes, topped with an onion relish
22.00
caesar salad
traditional caesar salad
8.00
with chicken
with shrimp
13.00
14.00
steak caesar
traditional caesar salad with sliced marinated steak
19.00
spinach salad
baby spinach topped with tomatoes, mushrooms, bacon, candied walnuts, croutons & feta cheese, with raspberry vinaigrette
14.00
with chicken
with steak
19.00
21.00
arugula salad gf
candied walnuts, roasted pears, bleu cheese crumbles tossed in a champagne mustard vinaigrette
13.00
with chicken gf
with steak gf
18.00
20.00
taco salad
spicy chicken or beans in a taco bowl with lettuce, onions, peppers, cheese, topped with tomatoes & pico de gallo. Add avacado 2.00
14.00
wagon wheel salad
greens, carrots, tomatoes & sliced marinated steak, topped with caramelized onions, mushrooms and southwest dressing
20.00
   
 
Healthy Choice  
 mediterranean vegetables
tossed with spinach, portabella mushrooms, tomatoes, basil, roasted red peppers in a garlic white wine sauce
19.00
with shrimp
with chicken
23.00
21.00
poached salmon gf
topped with avocado and diced tomatoes, served with rice and fresh grilled vegetables
23.00
broiled haddock gf
topped with sundried tomatoes, spinach and artichokes in a white wine lemon sauce, served with rice and fresh grilled vegetables
23.00
   
 
Flatbreads  
roasted artichoke
olive oil, garlic, sliced plum tomatoes, spinach, feta, roasted artichokes and parmesan cheese served on naan bread
13.00
caramelized onion
olive oil, garlic, sliced plum tomatoes, caramelized onions, gorgonzola cheese, spinach and parmesan cheese served on naan bread
13.00
prosciutto
olive oil, garlic, prosciutto, basil, fresh mozzarella cheese, arugula and sundried tomatoes served on naan bread
14.00
spinach and goat cheese
apple pear chutney, parmesan cheese, olive oil garlic and basil served on naan bread
13.00
black bean
olive oil garlic black beans, onions, peppers, cheese, pico de gallo and avacado on flatbread
13.00
   
 
Entree  
~ add a barn salad to any entrée for 3.00
~ all meat entrées (unless marked*) comes with veggies and your choice of mashed potato, or
jasmine rice. sweet potato fries 2.00 add risotto 3.00 add truffled fries 4.00
filet gf
8oz dry rubbed filet mignon topped with a citrus butter and with fresh grilled vegetables
36.00
ribeye
14oz grilled ribeye, with sundried tomato caper butter
32.00
steak tips gf
12 oz of grilled marinated beef tips
26.00
bbq ribs
ribs brushed with house bbq sauce
half rack
full rack
18.00
34.00
braised lamb shank
slowly braised lamb shank, served with a spinach risotto and topped with a rosemary mint jus
25.00
garlic parmesan chicken
fried chicken breast topped with a garlic parmesan cream sauce with sautéed onions, tomatoes and garnished with basil
18.00
chicken marsala*
pan seared chicken breast topped with prosciutto, shallots, mushrooms in a marsala sauce over parmesan risotto  
21.00
chicken florentine
pan seared chicken breast, topped with garlic, sundried tomatoes, artichoke hearts, spinach and parmesan cheese
21.00
ahi tuna* gf
sesame seed encrusted and served medium rare over jasmine rice, bok choy, pickled ginger and topped with tomato jam and soy wasabi
24.00
grilled salmon*
grilled salmon topped with a strawberry watermelon vinaigrette swerved with truffled parmesan risotto, baby arugula and grilled red onions
24.00
panko encrusted haddock*
encrusted with panko, dijon, fresh herbs and served with a roasted shallot jasmine rice
22.00
fish and chips*
haddock with slaw and handcut fries, served fried
20.00
fisherman’s platter*
haddock, shrimp and scallops with slaw and handcut fries, served fried or broiled
30.00
lobster ravioli*
sautéed shrimp in a sherry tomato cream sauce over lobster ravioli with fresh basil
23.00
seafood saffron*
lobster, shrimp, scallops and spinach tossed in a saffron cream sauce served with jasmine rice and topped with diced tomatoes
28.00
pan seared scallops*
scallops on a bed of arugula drizzled with champagne mustard vinaigrette and served with
a parmesan risotto
28.00
seafood scampi*
lobster, shrimp and scallops, diced tomatoes, baby spinach and mushrooms over linguine
28.00
fish taco*
seasoned fried haddock, southwest sauce, lettuce and tomatoes in a flour tortilla, with spanish rice and  beans
21.00
tuscan linguine*
spinach, roasted red peppers, portabella mushrooms and plum tomatoes tossed with garlic, olive oil and topped with fresh mozzarella cheese
18.00
with chicken
with shrimp
23.00
25.00
chicken enchilada*
spicy chicken in a corn tortilla, colby jack cheese and onions, baked in enchilada sauce, served with spanish rice & beans
16.00
burrito
spicy chicken, peppers, onions, cheese, black beans and a southwest dressing served with spanish rice
16.00
   
 
Sandwiches  
(Served from 11:30-4pm)
~ all sandwiches and burgers are served with handcut fries, add sweet potato fries 2.00, add truffled fries 4.00
steak and cheese
steak and american cheese on a baguette, add onions, peppers or mushrooms
16.00
filet mignon sandwich
pepper encrusted filet mignon, grilled and sliced, served on a garlic ciabatta with caramelized onions and swiss
22.00
haddock sandwich
fried haddock on a bulkie served with lettuce, tomato, onions, pickles and slaw
13.00
bbq pulled pork
house made smoked pork, served on a garlic ciabatta with sweet potato fries
15.00
grilled chicken feta wrap
chicken, garlic mayo, apple and pear chutney, feta & lettuce, served with sweet potato fries
14.00
caprese chicken sandwich
tomatoes, arugula, basil and fresh mozzarella, drizzled with balsamic reduction on a bulkie
14.00
chicken turkey club wrap
fried chicken tenders, sliced turkey, smoked bacon, swiss and garlic basil mayo in a wrap
15.00
grilled chicken BLT
grilled chicken breast, cherrywood bacon, lettuce, tomato, cheddar cheese and garlic mayo on a bulkie
16.00
turkey panini
turkey, applewood smoked bacon, garlic mayo, provolone cheese, fresh avocado & tomato, served on ciabatta
14.00
portabella sandwich
grilled portabella, roasted red pepper, feta cheese, spinach and grilled onions on a ciabatta
13.50
buffalo chicken wrap
grilled or fried chicken with bleu cheese, lettuce, tomato and cheddar cheese
14.00
   
 
Burgers  
~ all burgers are served with handcut fries, smoked bacon 2.25, sweet potato fries 2.00 truffled fries 4.00
burger
lettuce, tomato, onion, pickles on a bulkie
13.00
cheese burger
cheddar, lettuce, tomato, onion, pickles on a bulkie
13.00
jalapeno burger
aged cheddar, grilled fresh jalapenos, bacon, grilled onion, cilantro and tomato on a bulkie
17.00
bleu burger
gorgonzola cheese, applewood smoked bacon, caramelized onions, lettuce and tomato on a bulkie
17.00
italian burger
portabella mushroom, arugula, fresh mozzarella cheese & prosciutto on a bulkie
17.00
bison burger
four year aged cheddar, honey whiskey bacon jam, and onion frites on a bulkie 
19.00
swiss burger
portabella mushroom, caramelized onions, swiss, lettuce and tomato on a bulkie
16.00
turkey burger
provolone cheese, lettuce, tomato, onion & pickles served on ciabatta
12.00
veggie burger
sliced avocado, lettuce, tomato, red onions & pickles
12.00
   
 
Pizza  
cheese 12.00
create your own per topping
meats: pepperoni, sausage, hamburger, bacon, chicken
veggies: onions, peppers, mushrooms, black olives, tomatoes, spinach
2.25
caprese pizza
fresh mozzarella, basil, and tomatoes, drizzled with balsamic reduction
17.00
white pie
spinach, garlic, tomato, feta and mozzarella cheese
17.00
chicken bacon ranch
chicken, bacon, scallions on a ranch base with mozzarella, and cheddar cheeses
19.00
buffalo chicken
grilled chicken and red onions, with bleu cheese and melted mozzarella
19.00
chicken pesto pizza
grilled chicken, diced tomatoes and pesto, with mozzarella and parmesan cheese
19.00
mediterranean pizza
chicken, garlic, spinach, feta, sundried tomatoes and olive oil
19.00
   
 
Lighter Fare
(Served from 4pm to close)
~ all lighter fare entrées are served with handcut fries, sweet potato fries for 2.00, truffled fries 4.00
grilled chicken BLT
grilled chicken breast, cherrywood bacon, lettuce, tomato, cheddar cheese and garlic mayo on a bulkie
16.00
portabella sandwich
grilled portabella, roasted red pepper, feta cheese, spinach and grilled onions on a ciabatta
13.50
bbq pulled pork
house made smoked pork, served on garlic ciabatta with sweet potato fries
14.00
filet mignon sandwich
pepper encrusted filet mignon, grilled and sliced, served on a garlic ciabatta with caramelized onions and swiss
22.00
   
 
Kids  
cheese burger with fries or broccoli 7.00
grilled cheese with fries or broccoli 7.00
kids pizza 7.00
chicken fingers with fries or broccoli 7.00
linguini and marinara or butter with broccoli 7.00
grilled chicken breast with fries or broccoli 7.00
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